Bon Piccante Pork Chop
Ingredients for 4 people:
-4 Pork Chop
-14oz Bon Piccante
-6oz Cooked Ham sliced
-2 Sage Leaves
Season Pork Chop with salt and pepper
In a large skillet, heat extra virgin olive oil over medium heat
Add Pork Chop and cook for 3 to 4 minutes on each side or until the outside is golden brown.
In the meantime, preheat oven to 350 °F, place Pork Chop on a baking tray, add 3 leaves of sage, 3oz of cooked ham and 3oz of Bon Piccante.
Cook for 15 minutes, and serve hot